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Taste: Where We're Eating: December 2008
The hot spots
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Taste: Review: Mainstream Mex
Joy Manning is in search of margaritas and authentic Mexican flavors
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Taste: Review: Back to Basics
Philly's most avant-garde chef is serving up burgers at Pub & Kitchen
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Taste: Review: Mexing It Up
Jose Garces's new place flaunts his playful side.
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Taste: Review: The Second Coming
Joy Manning reviews Stephen Starr's newest edition to Philadelphia dining, Parc.
Review
Taste: Eat This Now: Your Vegetables
Local restaurants are proving vegetables are more than just side dishes.
Review
Taste: Reviews: Avalon Redux
Two generations of West Chester diners come to the table
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Taste: Reviews: New Kids on the Walk
Will Northern Liberties flock to Swallow?
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Taste: Review: American Evolution
An inn built when the Commonwealth was still a colony reinvents itself as a steak-and-seafood house
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Taste: Review: Holy Mole
Tequila cocktails and refined Mexican dishes share the spotlight at Xochitl
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